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Glossary

Starting with A for "ACE inhibitor" and continuing through to Y for "Yolk Sac Tumour", we give you succinct explanations for scientific and medical terms in clear and simple words.




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Amylases
Amylases are enzymes, which break down starch and glycogen. Break down products can be taken up by the body. Cf. digestion of carbohydrates.

Classification
1. Alpha-amylases (also known as endoamylases) split the carbohydrate molecule within the polyglucose chain. Polysaccharides with a variable number of glucose units are formed, together with maltose and isomaltose. Amylases occur in man, particularly in the secretions of the pancreas and the parotid. 2. Beta-amylases only occur in plants and microorganisms. 3. Gamma-amylases split glucose residues from the end of the carbohydrate molecule. They occur particularly in liver and kidney cells.

Glossary entries:  Roche and Walter de Gruyter, Berlin